Facilities

ASESE Flour Factory PLC, strategically located in the Yejubie area of the East Gojjam Zone in Ethiopia's Amhara Region, is a dedicated agro-processing enterprise established on July 11, 2017. Situated in a fertile agricultural heartland, the factory specializes in the large-scale milling of both wheat and maize flour, providing essential food staples to the regional market. By leveraging modern milling technology to process locally sourced grains, the company plays a vital role in the regional value chain, supporting smallholder farmers while ensuring a consistent supply of high-quality flour for households, bakeries, and food manufacturers. Since its founding, ASESE Flour Factory has remained a key contributor to local industrial growth and food security within the Gojjam corridor.